When I say Cowboy Salsa is good… I am not kidding! It’s amazing and it’s healthy!
INGREDIENTS
1 Can of Black Beans
1 Can of Black Eyed Peas
1 Can of Whole Kerrneled Corn
2/3 Cup Chopped Cilantro
2/3 Cup Chopped Green Onion
2 Avocados
1/4 Cup of Olive Oil
1/4 Cup Red Wine Vinegar
Salt
Black Pepper
Red Pepper Flakes
Tortilla Chips
WHAT TO DO…
Drain and rinse black beans, whole kerneled corn, and black eyed peas.
Dice avocados
Mix all ingredients into a bowl
Salt and Pepper to tase.
Add red pepper flakes if desired.
Eat immediately or store in fridge for a half hour.
Serve with tortilla chips and enjoy!
Grief and Mercy 